Culinary jobs in Indianapolis

Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards. This role combines hands-on culinary expertise with strong leadership

Culinary Operations Chef – Westfield Collective Four Mile Brands Salary: $75,000–$80,000 plus bonus potential Four Mile Brands is looking for a hands-on Culinary Operations Chef to support all 6 fast casual restaurants at Westfield Collective . This role works directly with line cooks, prep teams, a

Torchy's Tacos

Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: Line Cooks are the heart of the kitchen – where our Damn Good food is made from scr

Compass Group

$65,000 - $75,000 /year

Salary: $65,000 - $75,000 Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitme

With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust

Become a Culinary Aide at Harrison Terrace today! Now Hiring Part Time Day an Evening Shifts Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting with meal prep and service and helping to maintain a clean w

Overview We are seeking a dedicated Staff Members to join our team focuses on the overall customer experience by engaging with customers and maintaining professionalism. Some responsibilities include but not limited to greeting, product explanation, taking orders, handling credit transactions, brewi

Provides support as a member of the Prepared Foods team to include preparation, counter service, sanitation, and stocking of products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at

Erickson Senior Living

Location: Avery Point by Erickson Senior Living Compensation: $20/hr, based on experience. Shift: Multiple Shifts available, must have weekend availability. No late nights. Full-Time with benefits: health, dental, vision, life insurances, 401k with company match. Location: Short Pump, VA. Join our t

Franciscan Health Indianapolis Campus 8111 S Emerson Ave Indianapolis, Indiana 46237 The Franciscan Manager of Food and Nutrition Services plans, directs, and coordinates activities for the Food and Nutrition Department, and may specialize in a specific area(s) ensuring economic and efficient servic

American Senior Communities

Harcourt Terrace is now hiring a Culinary Manager The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards. This role combines hands-on culinary expertise with strong leadership

American Senior Communities

Become a Culinary Aide at Harrison Terrace today! Now Hiring Part Time Day an Evening Shifts Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting with meal prep and service and helping to maintain a clean w

American Senior Communities

BECOME A COOK AT BETHANY VILLAGE TODAY! NOW HIRING FULL-TIME EVENING COOKS Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety for our residents. Key Responsibilities of a

Become a Culinary Server at Rosegate Commons Assisted Living today! Full-time days/evenings and every other weekend Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting with meal prep and service and helpin

First Watch Restaurants, Inc.

Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day

Join our Team – Inspire the next generation of foodies! Job Summary At Sprouts Cooking School, we are committed to providing the highest quality children’s cooking classes that enrich and inspire children and their families. Our ideal candidate is dedicated to helping execute a smooth and fun learni

US Navy

Job Title: Culinary Specialist Category / Component: Enlisted • Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, includi

Whole Foods Market

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peo

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities Prepa

Whole Foods Market

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peo