Skip to main content
An Ly

An Ly

Recent high school graduate with hands-on food service and counter experience, strong customer service skills, and a love for connecting with people over good food.

Talent
Santa RosaMember since September 25, 2026
Valid ServSafe Food Handler CardCounter service & order accuracyPOS systems & cash handlingFood prep & bakingCustomer service & relationship buildingFood safety & workspace sanitationMultilingual communication (English, Vietnamese)Adaptable in fast-paced environments
·

Hire this person

Send a job offer directly to this candidate

Valid ServSafe Food Handler CardCounter service & order accuracyPOS systems & cash handlingFood prep & bakingCustomer service & relationship building

About

Recent high school graduate with hands-on food service and counter experience, strong customer service skills, and a love for connecting with people over good food. Comfortable multitasking during rushes, handling cash and orders accurately, and maintaining a clean workspace. Eager to learn, open to training, with a genuine passion for hospitality and attentive service.

Experience

Server and Cashier at Gio's Pizza (2025-01 – Present)

  • Efficiently managed multiple delivery service apps, devices, and phone orders
  • Provided table service, checking in with customers, taking orders, delivering the correct dishes, and ensuring food was brought out in a timely manner
  • Handled cash and credit card transactions
  • Restocked the drink refrigerator, took orders, and cleared tables while following cleanliness protocols
  • Worked in a kitchen environment prepping salads and sauces, portioning them into containers for service, and following food safety and storage standards
  • Communicated effectively with coworkers in a fast-paced kitchen environment
  • Delivered strong customer service, addressing concerns and resolving issues to ensure satisfaction

Occasional Teaching Assistant, Baking Classes at Parker Hill Provisionals (2026-08 – Present)

  • Pre-prepped ingredients for students in classes, ensuring a clean kitchen and workspace for students and instructor
  • Ensured students had the tools and materials needed; effectively assisted them with directions
  • Responsible for setting up the teaching area at a rental site and cleaning up

Founder & Baker at Anbread (2025-03 – 2025-06)

  • Founded and ran an independent bread business, managing all customer relationships and sales
  • Built the brand, a website, and designed advertisements
  • Operated on a biweekly drop-based sales model, serving ~20 clients per cycle
  • Collected client feedback through forms and used it to directly improve offerings

Senior Editor, Anthology at Kenyon Review Young Writers Workshop (2026-07 – 2026-07)

  • Led layout for the program anthology, featuring 120 student works
  • Communicated closely with the lead editor to review and refine content
  • Helped finalize the anthology for publication

Member at Kaiser Permanente Teen Advisory Council (2025-08 – 2026-08)

  • Led a project to create an informational poster of helpful resources for teens
  • Reviewed and reworded outdated forms alongside fellow council members
  • Consulted with healthcare specialists and directors, providing teen perspective on their materials and initiatives

Creative Director at School Literary Magazine, Sonoma Academy (2026-03 – 2026-06)

  • Directed a team of student staff, keeping the magazine's production on schedule
  • Designed and executed the visual layout of the publication
  • Communicated with student contributors throughout the submission process

Education

High School Diploma – Sonoma Academy (2026-06)

Skills

strong customer service skills

Reviews