Angel Morrison

Hospitality and Guest Services Professional with 20+ years of experience in hotel operations, housekeeping, food service, customer relations, and cash handling. Proven ability to deliver exceptional guest experiences, maintain high cleanliness and food safety standards, and support efficient operations in fast-paced environments.

Housekeeper at Hampton Inn by Hilton (2026-03 – Present)

• Maintain guest rooms and common areas according to Hilton brand standards.
• Inspect rooms for quality, report maintenance issues, and ensure guest satisfaction.
• Follow sanitation, safety, and privacy procedures while completing assignments efficiently.

Housekeeper / Breakfast Hostess at Holiday Inn Express Hotel (2025-04 – 2025-12)

• Maintained guest rooms and public areas while supporting exceptional guest experiences.
• Prepared and managed daily breakfast service, assisting guests and responding to requests.
• Monitored inventory levels and supported training of new team members.

Breakfast Attendant at Hampton Inn by Hilton (2019-07 – 2024-03)

• Prepared and replenished breakfast offerings while maintaining food safety standards.
• Assisted guests, resolved concerns, and created a welcoming dining experience.
• Managed inventory and completed opening and closing procedures.

Cook at The Local (2024-08 – 2026-01)

• Prepared menu items in a fast-paced kitchen while meeting quality and safety standards.
• Coordinated with team members to ensure timely and accurate service.
• Maintained food storage, labeling, preparation, and sanitation procedures.

Cook at Tiki Club at Deerfield Marina (2013-06 – 2019-07)

• Prepared meals in a high-volume kitchen environment.
• Maintained sanitation standards and food storage compliance.
• Assisted with training new staff on kitchen procedures and safety practices.

Cashier at Food Lion (2024 – 2024)

Cashier/Cook at Big O's Git & Go (2009 – 2017)

Cashier at Dailys 8032 (2007 – 2009)

Assistant Store Manager at Volunteer Mart #2 (2005 – 2007)

Cash Office Clerk/Cashier/Deli Clerk at Publix Super Market (2003 – 2005)

Highlights include customer service, cash handling, staff training, inventory management, scheduling, and daily operations support.

Retail, Hospitality & Tourism Management – Tennessee College of Applied Technology (TCAT) (2026-08 – 2026-08)