Hospitality & Beverage Industry Leader | 17+ Years
Send a job offer directly to this candidate
Hardworking and skilled hospitality professional with extensive experience in bartending, serving, and event coordination. Strong ability to manage high-volume service, train staff, and create a welcoming guest experience. Knowledgeable in food and beverage safety, cash handling, and inventory control. Dedicated to maintaining efficiency, teamwork, and excellent customer service.
Certifications & Core Skills:
Courtyard by Marriott – Downtown Tampa (Feb 2024 – Present)
Lounge Bartender – Prepare and serve cocktails, ensure exceptional customer service, maintain bar cleanliness, and comply with safety regulations.
BBB Mixology & Event Services LLC – Land O’ Lakes, FL (Sep 2020 – Present)
Private Bartender & Event Coordinator – Manage private events, oversee inventory and staff coordination, and ensure client satisfaction from planning to execution.
Outback Steakhouse – Citrus Park, FL (Mar 2016 – Oct 2022)
Certified Trainer | Head Bartender | Lead Server – Managed bar operations, trained new staff, and provided high-volume service with a focus on guest satisfaction.
Relevant Education & Certifications:
