Server
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15+ Years Experience in Hospitality Industry.
10 Years Fine Dining.
5 Years Casual Dining.
2 Years Management Experience.
Serve Safe and Safe Staff Certified.
Kres Chophouse, Orlando, Fl — Server / Trainer
Jan. 2019 - PRESENT
Responsible for training and upholding standards, supervising personnel, and maintaining communication with captains . Responsible for evaluations, recruitment, and work schedule(s).
Bice Ristorante, Orlando, Fl — Head Server / Maitre’d
Feb. 2013 - Jan. 2019
Managed FOH with experience of scheduling, wine orders, banquet arrangements, and team coordination.
Rainforest Cafe, Orlando, Fl — Server
May 2010 - Feb. 2013
Providing excellent service with complete knowledge of the menu bar drinks and atmosphere of the restaurant. While maintaining a positive and on stage attitude in a high volume environment.
University of Florida (UF), Gainesville, Fl — Chemistry
Aug. 2010 - May 2013
Pursued Medical Field With Chemistry Degree.
Santa Fe Community College, Gainesville, Fl — Environmental Sustainability
MONTH 2010 - MONTH 2012
