Chris Harrold

Perform all leasing duties generate leases do property tours put in work orders resident events work delinquents Collect rent payments Walk the property to insure the grounds look good every morning

Leasing Agent - CLK Multifamily Management

(2023-08)

• Perform all leasing duties generate leases do property tours put in work orders resident events work delinquents
• Collect rent payments
• Walk the property to insure the grounds look good every morning
• Do all the screening for potential tenants

Leasing Consultant - Lexington Property Management

(2022-11)

I handle all aspects of leasing schedule tours handle maintenance work orders screen Potential tenants collect payments. I am currently the leasing consultant for 2 properties. I schedule vendors for work on property. Help with making sure renovations are done in a timely manner. I keep up with prospects on a daily basis with emails and phone calls making sure all leads are responded to in a timely manner.

Assistant Property Manager - Elite Property Management - Tunica, MS

(2022-02 - 2022-11)

• Do all leasing tours answering phones handle all renewals file evictions collect rent payments and process them
• Walk all delinquent apartments and knock doors
• Run the day to day office
• Deal with contractors to ensure work is done quickly and accurate
• Approve all renovated apartments for make ready
• Manage a work order to make sure they are completed

Assistant Manager - Dales Restaurant - Southaven, MS

(2017-05 - 2022-02)

• Managed opening and closing restaurant
• Managed nightly cash totals

Casual Restaurant Manager - AUTOMATIC SLIMS - Memphis, TN

(2016-10 - 2017-05)

• Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities
• Count money and make bank deposits
• Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity
• Schedule staff hours and assign duties
• Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary
• Keep records required by government agencies regarding sanitation, and food subsidies when appropriate
• Monitor employee and patron activities to ensure liquor regulations are obeyed
• Take dining reservations

Bartender - CAFE OLE - Memphis, UT

(2016-03 - 2016-10)

• Collect money for drinks served
• Check identification of customers to verify age requirements for purchase of alcohol
• Balance cash receipts
• Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons
• Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws
• Serve wine, and bottled or draft beer
• Clean bars, work areas, and tables
• Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks
• Supervise the work of bar staff and other bartenders

Fine Dining Restaurant Manager - ITTA BENA - Memphis, TN

(2012-04 - 2015-09)

• Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity
• Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and budgeted
• Schedule staff hours and assign duties
• Establish standards for personnel performance and customer service
• Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary
• Plan menus and food utilization based on anticipated number of guests, nutritional value, palatability, popularity, and costs
• Keep records required by government agencies regarding sanitation, and food subsidies when appropriate
• Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performance in dining and lodging facilities
• Order and purchase equipment and supplies
• Arrange for equipment maintenance and repairs, and coordinate a variety of services such as waste removal and pest control
• Record the number, type, and cost of items sold to determine which items may be unpopular or less profitable
• Greet guests, escort them to their seats, and present them with menus and wine lists
• Estimate food, liquor, wine, and other beverage consumption to anticipate amounts to be purchased or requisitioned
• Take dining reservations
• Schedule use of facilities or catering services for events such as banquets or receptions, and negotiate details of arrangements with clients

Hernando High school