David Summers
Lead Cook
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About
Dedicated And Hard Working Professional With A Strong Work Ethic And A Hands-On Approach To Learning.
Proven Ability To Grow Within An
Organization By Earning Increased Responsibility Through Performance And Reliability.
Known For
Adaptability, Effective Communication, And A Willingness To Step in Wherever Needed To Support Team Success.
Experience
Lead Cook at Bills Grill (2024-08 – Present)
- Lead Daily Kitchen Operations In A High-Volume Environment
- Served As Second-In Command, Supporting Management During Shifts
- Contributed To Menu Development, Including Special Menu Item
Team Lead at Panera Bread (2022-10 – 2024-08)
- Employee Of The Month - May 2024
- Promoted Through Roles Based On Performance And Reliability
- Supported Daily Operations
Crew member at Jimmy Johns (2021-12 – 2022-08)
Grocery Clerk at Fry's (2021-10 – 2021-11)
Grocery/Deli Clerk at Albertsons (2021-08 – 2021-09)
Line Crew at Wild Flower (2021-04 – 2021-08)
Cook at Little Casers (2021-01 – 2021-04)
Deli Clerk at Sprouts Farmers Market (2019-11 – 2021-01)
Education
– Barry Goldwater High School (2016-08 – 2020-05)
– Auguste Escoffier School Of Culinary Arts Online (2025-08)
