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Ella Ohaion

Ella Ohaion

Server

Talent
WashingtonMember since September 4, 2026
ServerBusserHostessFood RunnerCashierCocktail ServerHotel Guest Services
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About

Charismatic and adaptable food service professional with 5 years of experience in diverse roles, including cashier, server, baker, and hostess. Skilled in cash handling, multitasking, and team leadership in fast-paced settings. Committed to top-tier service, food quality, and smooth operations while mentoring team members for a positive work environment.

Experience

Server at Bar Darling (2026-03 – 2026-08)

  • Explain the menu and promote upselling through food and beverage suggestions.
  • Maintain a clean and organized restaurant, ensuring all products are continuously restocked.
  • Manage high volume shifts calmly and efficiently while responsibly taking orders and handling cash.

Server & Busser at Pescatore Trattoria and Brick & Beam (2025-07 – 2026-08)

  • Provide exceptional table service through accurate order taking, timely delivery of food and beverages, and cultivating a personable experience.
  • Promptly handle to-go orders and room service.

Food Runner, Hostess, Server at The Tipsy Pig (2022-06 – 2025-05)

  • Welcomed and seated guests, handled special accommodations, and ensured smooth restaurant flow.
  • Verified orders, delivered dishes, and coordinated tasks.
  • Took care of side work, and managed restocking and upkeep, including refilling waters and supplies.

Crew Member at Hot Cookie (2022-02 – 2023-06)

  • Baked and decorated products of the store, took customers and worked the register.
  • Cleaned and performed other duties of open and closing shifts including restocking, mopping, and storing all food products properly.

Nursery Worker at City Church of San Francisco (2021-10 – 2022-11)

  • Took care of children ranging from less than 1 to 4 years old.
  • Engaged in age appropriate play and learning techniques.
  • Cleaned and prepped the nursery.

Cook & Cashier at Hog Haven Farm LLC (2021-07 – 2021-12)

  • Set up and broke down the farmers market booth, took orders and handled cash.
  • Prepped and made breakfast sandwiches with different variations of toppings and meats.

Education

Associates in Arts in Humanities – City College of San Francisco (2024-01)

General Education for transfer in General Education – University of San Francisco (2021-08 – 2022-06)

Skills

Server

Reviews

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