Sous Chef/Cook
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I am a dedicated and hardworking professional with over a decade of leadership and management experience in the hospitality industry and a strong academic background in construction management. My career has been built on adaptability, problem-solving, and leading teams in fast-paced environments. Currently pursuing a degree in Construction Management at Cal Poly Pomona, I bring both practical experience and formal training to support growth, efficiency, and success in every role I take on.
I am eager to contribute my organizational skills, leadership abilities, and commitment to excellence to your team.
I have over 10 years of experience in the hospitality industry, including 5 years in management, where I developed strong skills in leadership, operations, and team development. Most recently, I worked at Love & Salt from February 2022 to November 2024, overseeing staff, ensuring quality service, and maintaining smooth day-to-day operations. Alongside my work experience, I am pursuing a degree in Construction Management at Cal Poly Pomona, building on my proven leadership background to transition into the construction field.
My professional experience reflects a consistent ability to adapt, problem-solve, and drive results in fast-paced environments.
I am currently pursuing a degree in Construction Management at Cal Poly Pomona, where I am gaining knowledge in project planning, scheduling, and construction practices. Prior to this, I attended Citrus College from 2017 to 2019, completing coursework that built a strong academic foundation for my career transition into construction management.