Server
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I'm currently a senior at Ohio State University who is majoring in Finance & Accounting. I previously had 2 different serving experiences: Chili's and The Muirfield Village Golf Club.
I have worked at both Chili's and The Muirfield Village Golf Club. I have been exposed to two different spectrums of the restaurant industry. One (Chili's) being a fast paced dining experience that focused on serving multiple tables and keeping up with 20+ customer needs simultaneously.
While, my other serving experience (The Muirfield Village Golf Club) valued the importance of promoting a catered dining experience to each member. While both of these experiences were different from each other, they have shaped me into a well rounded server that strives to treat customers in a friendly manner, attend to their needs promptly, and ensure they get exactly what they ordered in a timely fashion.
I'm a senior at The Ohio State University who is majoring in Finance & Accounting.