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In addition to working at Olive Garden for a little over a year, I am a student at UNT studying accounting. I enjoy interacting with people, which I think I'm very good at, and acting professionally and politely—qualities that have been ingrained in me since I was a young child.
I've been employed at Olive Garden for just over a year, and over that time I've learned a lot, including how to handle awkward situations with composure and how to make everyone feel valued.
I’m m currently an accounting student at UNT.
