Imelda Raymond

I am a hospitality management professional with 17 years of experience managing and developing successful F&B programs for hotels, restaurants, and bars.

I am a hospitality management professional with 17 years of experience in hotels, restaurants, and bars. My experience working with reputable, fine dining, uber luxury establishments has allowed me to develop a wide range of expertise in management and business development. My main area of focus is opening/reviving bars and developing beverage programs, but I am able to execute various roles within the hospitality scope.

From bar rescues to new establishment openings to menu creation- let me help you do it all!

*University of Virginia - Foreign Affairs

*Gallo Wine Academy - Certified Wine & Beverage Specialist