
Jenna Daniels
Experienced and passionate Bartender & Mixologist
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About
Experienced and passionate Bartender & Mixologist with 8+ years in high-volume, upscale, and event-based environments. Skilled in crafting innovative cocktail menus, delivering exceptional guest experiences, and maintaining efficient bar operations. Known for adaptability, strong customer engagement, and attention to detail in fast-paced settings. Committed to elevating service standards and contributing positively to team success.
Experience
Event Bartender at Event Aces, LLC (2025-11 – Present)
- Prepare and serve high-quality alcoholic and non-alcoholic beverages in fast-paced event environments
- Ensure compliance with all alcohol service laws and venue policies
- Maintain a clean, organized, and fully stocked bar throughout service
- Process cash and card transactions accurately using POS systems
- Deliver excellent customer service while managing high guest volume
Concessions Bartender at Proof of the Pudding (2025-09 – Present)
- Efficiently serve beverages in high-volume concession settings
- Maintain bar cleanliness, organization, and inventory levels
- Provide friendly, fast, and accurate customer service
- Handle payments and operate POS systems with accuracy
Bartender at 36 Granada (2025-01 – 2026-01)
- Developed seasonal cocktail menus and specialty drinks
- Engaged with guests to deliver personalized service experiences
- Maintained in-depth knowledge of food and beverage offerings
- Prepared large-batch cocktails for efficient service
- Managed cash handling and transactions
Bartender/Mixologist at LBA Hospitality (2023-10 – 2024-12)
- Created and executed craft cocktail programs
- Delivered high-level guest service in a hospitality-driven environment
- Maintained product knowledge and consistency in drink preparation
- Managed cash handling and daily bar operations
Server/Bartender at Marriott International (2023-09 – 2024-09)
- Provided full-service dining and bar service in a high-end setting
- Prepared cocktails and ensured quality standards
- Built strong guest relationships through attentive service
Server/Bartender at River and Fort (2022-02 – 2023-05)
- Delivered high-quality service in a busy restaurant environment
- Managed orders, payments, and guest satisfaction
- Maintained cleanliness and organization of service areas
Education
GED in Some high school – Sun coast technical college (2018-08 – 2019-05)

