Joel Zeek
Executive chef
Talent
Portland, Multnomah25 USD/hourMember since January 31, 2025
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About
I have almost 30 years in the culinary field. Prep, cook, pantry, saute, expo, banquets, catering, management, coaching, teaching, owner/operator. Worked in bars, cruise ships, hotels, pizza, preschools, retirement centers, and owned my own business.
Experience
I have a culinary degree with almost 30 years of experience.
Education
Associates of arts in culinary from WCI Le Cordon Blue
