Jonathan Fawnyee
Certified Server/Bartender with 3+ years of experience building strong guest relationships and supporting restaurant growth
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About
Certified Server/Bartender with 3+ years of experience building strong guest relationships and supporting restaurant growth. Skilled in cocktail preparation, dining room presentation, and floor management, ensuring smooth service and a high-quality guest experience.
Experience
Server - Discovery Senior Living Center at Watermark
(2025-08)
Experienced server in a nursing home dining setting, providing courteous and efficient meal service to residents while ensuring dietary restrictions and sanitation standards are followed. Skilled in resident interaction, table service, tray delivery, and maintaining a clean, organized dining environment. Reliable, patient, and attentive to the needs of elderly residents.
Helper, Server, and Bartender - Exquisite Staffing - Cipriani Restaurant
(2025-03)
Dedicated hospitality professional with experience at Cipriani as a Helper, Server, and Bartender. Skilled in providing exceptional guest service, assisting with event setup and dining operations, preparing beverages, and supporting team members to ensure smooth service. Strong ability to follow captain and management instructions, work efficiently in fast-paced environments, and adapt to different roles as needed.
Known for reliability, teamwork, professionalism, and maintaining high standards of service during large-scale events and fine dining operations
Food Service Professional - SweetGreen Restaurant
(2025-01 - 2025-04)
Customer-focused food service professional with hands-on experience in salad preparation, meal prepping, and customer assistance. Skilled in restocking inventory, handling online orders, operating the cash register, and maintaining a clean, positive work environment. Known for strong knife skills, teamwork, and consistently providing friendly service with a smile.
Server - Baan Thai Bistro Restaurant
(2024-02 - 2024-11)
Friendly and reliable server with experience working in casual, fast-paced food service environments. Skilled in welcoming guests, taking accurate orders, preparing and serving food, and handling payments at the register. Known for keeping a positive attitude, staying calm under pressure, and helping teammates to keep service running smoothly. Dedicated to creating a welcoming atmosphere where customers feel comfortable and taken care of.
