Certified Sommelier/Retail Wine Manager
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Wine professional with over 20 years in customer service, sales and management. Managed fine dining restaurants and most recently a retail wine store with over 4000 wines. Excellent customer service skills with a strong sales focus.
The Bottle Shop - retail wine manager, 2021-present
Miller Union - dining room manager & special events coordinator, 2011-2020
Sotto Sotto - front of house manager, 2009-2011
Borago Restaurant - general manager, 2001-2009
Court of Master Sommeliers, Certified Sommelier
Florida State University, Bachelor of Communications, 3.86/4.0 gpa
