L. Marshall Young

Currently I am the assistant deli manager at the Wadsworth Beuhler's. My role includes management of deli operations, keeping track of inventory, ordering stock, assisting with catering and restaurant orders, and interacting with customers. I am looking to move up in the food service business and am ready to take on a more challenging and more rewarding role.

I have worked in a variety of different fields including food service, housekeeping, hotel management, elder care facilities and childcare. My goal is to eventually open my own restaurant.

I have a bachelors of sociology from Kent State University as well as a myriad of life experience in numerous fields.