Nathan Primm
Bartender / Server
Talent
Kenmore, KingMember since December 11, 2025
Creative MixologyCocktail PreparationWine, beer, and spirits knowledgeGarnishingRecipe MemorizationService excellenceOrder ManagementUpselling
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Creative MixologyCocktail PreparationWine, beer, and spirits knowledgeGarnishingRecipe Memorization
About
8 years in fast-paced hospitality environment with front-of-house focus. Excelling in customer service. Developed skills in bartending, serving, and managing high-volume service, ensuring customer satisfaction, and maintaining clean and organized workspace.
Experience
Bartender / Server at 1928 TAP AND GRILL (2025-01 – Present)
- Mix and serve a variety of cocktails and beverages to enhance customer satisfaction.
- Train new bartenders on menu offerings, drink preparation, and customer service standards.
- Manage inventory levels by tracking supplies and placing orders to reduce waste.
- Upsell premium liquors and specialty drinks to increase overall sales revenue.
- Maintain cleanliness and organization of bar area to ensure efficient service delivery.
- Resolve customer complaints promptly to maintain a positive dining experience for guests.
- Served high customer volumes during Seahawks game days, nights, and weekends.
Bartender / Server at 13 COINS (2023-05 – 2025-01)
- Operating efficiently under high-volume conditions solo.
- Managing bar operations during opening and closing shifts.
- Executing serving, bartending, bussing, hosting, and expo tasks concurrently.
- Replacing kegs as required.
- Enhanced staff development by assisting in training sessions.
- Maintaining flexibility with scheduling.
- Operating toast POS for efficient transactions.
Education
ASSOCIATE OF APPLIED SCIENCE in Music Performance – Shoreline Community College
BACHELOR OF ARTS in Interdisciplinary Music Studies – Berklee's Online College of Music
Skills
Bartender / Server
