Nick Chin

Best Described As: Friendly and Positive, a Leader and a Team Player, Resourcefully Adaptive, a Problem Solver

I'm from California's Bay Area and have an undying passion for learning new things and strengthening my abilities. I have the desire to share stories which comes from a very multicultural upbringing, with parents who have both immigrated to the states from different countries and living amongst the Bay Area's wide diversity of people.

Storytelling has helped me find healing and strength throughout my life, and I hope to do that for others through both my culinary creations and hand in animation.

Animation (N/A), still studying and yet to have professional experiences in this field.

Culinary (2018-Present)

-Food Prep and Cook at Treeside Charter School (2022-Present)

-Disney College Program Walt Disney World Food Prep and Handler (2022 Summer Internship)

-Great Harvest Bread Co. and Thai House Cuisine (2018-2021)

Junior studying animation at Brigham Young University Provo (2018-Present)

I have studied principles of animation, 3D Modeling in Maya, and figure drawing. Also, often attended and exposed to events about the animation industry and its pipeline from guest speakers and alumni.