Retail/food service manager
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Hello, I'm Rae!
I have 4 years of management experience in both retail and food service and 1 year in office management. I have a strong sales background and I teach other managers how to be more effective, people focused managers as I believe that drives results.
November 2020-present
General managerial duties including staffing, training, scheduling, team development, reading and using profit and loss statements, meeting and exceeding store sales goals, setting marketing kits and planograms, organizing, cash handling, opening and closing store.
Store Leader Mentor duties include hiring and training other store managers, writing and actioning development plans for associates at all levels, and developing processes related to talent and development for all stores in my region (approximately 180 stores).
February 2018-November 2020
ServSafe certified food service, taking orders, preparing orders, directing team on the floor, recruiting, hiring, scheduling, COG’s management, setting product pars, ordering product, weekly and monthly inventorying, cash handling, opening and closing store.
June 2008 -June 2018
Customer service representative, logistics, data entry, payroll, sending and receiving packages, forklift driving, packaging.
Cash handling, cleaning, stocking, customer service, answering phone calls.
