Rebecca Barton

I am a Brand Ambassador, Food service worker, and freelance Marketing consultant with over six years of experience.

Marketing Consultant, Team Lead, and Brand Ambassador at Freelance (2018-01 – Present)

Contracted Consultant, Team Lead, and Brand Ambassador for hands-on marketing events and marketing strategy development: I Represent client brands at live events, pop-ups, and promotional campaigns with professionalism and confidence. I directly engage with consumers to enhance brand visibility for the client's target audience, and drive revenue growth. As a Team Lead, I track engagement, gather feedback, and report on event performance.

I also assist with recruiting and training new Brand Ambassadors for upcoming events and teach them how to build relationships with potential customers, partners, and vendors.

• Represent client brands at live events, pop-ups, and promotional campaigns
• Directly engage with consumers to enhance brand visibility and drive revenue growth
• Track engagement, gather feedback, and report on event performance
• Recruit and train new Brand Ambassadors for upcoming events
• Build relationships with potential customers, partners, and vendors
• Previous clients include Lactaid Ice cream, Coca-Cola, Bloomberg, SalesForce, EggBites, Google Gen AI, Barilla Pesto, McDonalds, Electrolit

Brand Ambassador at Professional Conference Staffing (2024-01 – Present)

Engage with conference attendees, Badge Assembly and line management, wayfinding and registration support.

• Engage with conference attendees
• Badge Assembly and line management
• Wayfinding and registration support

Brand Ambassador at Heineken 0.0 (2021-06 – Present)

Distribute product samples, maintain cleanliness of activation footprint, engage customers, Take photos of activation for social media/client portfolio.

• Distribute product samples
• Maintain cleanliness of activation footprint
• Engage customers
• Take photos of activation for social media and client portfolio

Food Service Crew Member at Wildcatessen (2014-01 – 2018-12)

Crew Member on opening and closing shifts, comply with cleanliness standards for kitchen, prep, date, and properly store items for cold bar and grill, train new hires on POS, compliance, putting together schedules, restocking, and food safety.

• Opening and closing shifts
• Comply with cleanliness standards for kitchen, prep, date, and properly store items
• Train new hires on POS, compliance, schedules, restocking, and food safety

B.A. in Communications, Political Science – University of New Hampshire (2014-01 – 2018-12)