Sonia Bell

My skills sets: Product Pricing Strategy, Inventory management, Vendor sourcing, Order fulfillment and tracking, Cash flow awareness, financial record preparation for accountants, customer relationship building, marketing skills, creating order forms and price lists, Binder Systems, Documentation and record keeping, Brand building

Outside of building my remote career, I am most passionate about gardening and being a dog mom! I am married ( 20 years ), and have two grown children. I am focusing on my career and building a life we can enjoy.

I have worked in the healthcare and customer service space my entire 27 years of working in various roles and capacities, from aide work to lead supervisor, and now remote, small business owner.

I am an honors High School Graduate of 2002.

I attended Southeast Community College of Nebraska, where I graduated with my foodservice protection and healthcare dietary management certificates. I then led as the supervisor at Fariview Regional Medical Center Dietary Department for 5 years. I also worked on the floor at the hospital as a healthcare aide, certified.

I recently had to step away from my beloved Customer Service and Truck Dispatch position with United States Gypsum Co. to be my grandmother's full-time dementia and memory care giver. I need to be able to work flexible hours remotely from home as I am with her 24/7. That being said, I am highly skilled at multitasking and able to carry multiple task responsiblities at once.