Trí Lê Hữu

Quality Management and Food Safety professional with over 10 years of experience developing, implementing, maintaining, and auditing Quality Management Systems within the food manufacturing industry. Extensive experience leading internal audits, coordinating third-party certification audits, managing corrective and preventive actions (CAPA), conducting root cause analysis, and ensuring compliance with BRCGS, ISO 9001, HACCP, Halal, and Vietnamese food regulations. Strong capability in audit planning, audit execution, supplier quality management, regulatory compliance, continuous improvement, and cross-functional leadership.

Seeking to leverage practical auditing expertise to contribute as a Lead Auditor / Quality Systems Auditor within an international certification body or manufacturing organization.

Quality Management Representative (QMR) at Tran Quang Vietnam Co., Ltd. (2014-04 – 2022-01)

Food & Beverage Manufacturer

• Led the company's Quality Management System (QMS) based on BRCGS Food Safety and ISO 9001.
• Planned and conducted internal audits across all departments to evaluate compliance with Quality Management System requirements.
• Coordinated third-party certification audits and acted as the primary liaison with external auditors.
• Developed annual internal audit programs, audit schedules, and audit reports.
• Verified implementation effectiveness of corrective and preventive actions (CAPA).
• Investigated customer complaints using Root Cause Analysis and implemented corrective actions.
• Managed document control and ensured continuous compliance with BRCGS, HACCP, Halal, and Vietnamese food regulations.
• Reviewed laboratory testing results, including physical, chemical, nutritional, and microbiological parameters.
• Collaborated with Production, Purchasing, Warehouse, and R&D teams to resolve quality issues.
• Conducted employee training on quality systems, food safety, and audit readiness.
• Successfully maintained BRCGS certification through multiple external certification audits.
• Led company-wide internal audit programs that strengthened compliance across all operational departments.
• Improved effectiveness of corrective action implementation through systematic CAPA verification.
• Enhanced audit preparedness by establishing standardized audit documentation and procedures.
• Contributed to continuous improvement initiatives that reduced recurring quality issues.

Quality Supervisor at Denis G.M. Company Limited (2022-02 – 2022-06)

• Supervised incoming, in-process, and finished product inspections.
• Ensured compliance with SOPs, work instructions, and quality standards throughout manufacturing.
• Coordinated investigations of production quality deviations.
• Provided technical coaching and quality training to QC personnel.
• Supported implementation of continuous improvement initiatives.
• Improved consistency of inspection activities through standardized quality procedures.
• Strengthened production compliance with established quality requirements.

Independent Consultant (Freelance) at Self-Employed (2022-06 – Present)

• Managed business operations and digital projects while continuously maintaining professional development in Quality Management Systems.
• Developed project management, analytical, communication, and stakeholder management skills applicable to audit and compliance environments.
• Applied AI productivity tools (ChatGPT, Claude) to documentation drafting, data analysis, and workflow optimization.

Bachelor of Engineering in Chemical & Food Engineering – Ho Chi Minh City University of Technology (2009 – 2014)