E Ri
BS Business Management and Six Sigma Leadership
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About
Since beginning my career life, I have been in management positions and non-profit corporations. I am passionate about for/non-profit management and ministries. Striving for personal growth and success.
Experience
Career Pathway Instructor at The Crossing High School (2023-09 – 2026-06)
Daily tasks at The Crossing were to be an in-class and on-site instructor for every student. My primary focus was to teach Business Management, Entrepreneurship, and Logistics Management.
- Teaching Agriculture/Arboriculture
- Leading weekly Bible study known as "God Talk" and "Family Time"
- Maintaining a family-style relationship with the students outside of work hours
- Substitute teaching in general academics
- Serving as an emergency school principal
Office Manager at Center for Hospice Care (2022-03 – 2022-10)
Office manager for the hospice organization's palliative care center.
- Taking charge of scheduling
- Balancing financial accounts payable
- Monitoring social media profiles
- Reporting to the COO
- Building relationships with clients
Shift Manager/Porter at Culver's Quality Dining (2019-12 – 2023-06)
Responsibilities included running a successful shift, opening the store, closing the store, money handling, preparing and serving quality food to guests, and training new staff. Porter responsibilities included custodial and maintenance duties, pre-shift food prep, managing truck shipments, and periodical tests/audits.
Education
B.S. in Business Management – Grace College & Theological Seminary (2022-01 – 2023-05)
Associates in General Studies – Ivy Tech Community College (2020-01 – 2021-12)
CLT Certification (2023-06)
SSGI (2026-06)
