Harry Lombard

I have always had a career where I interact with people and directly or indirectly form part of a sales team.

The part of my jobs that I enjoyed the most is the background work - where you put in the work as see a project or a plan being executed perfectly because you put in the hard work.

As general manager overseeing 4+ restaurants - operations and stock control, staff HR, managing 6 managers and completing payroll for 90 staff

Ok Foods Groblersdal - Stock control and staff scheduling,

Bidfood Private Label Specialist - Administrative and Sales support to 12 Sales Reps - I remained responsible for a third of the branch turnover with my product range of more than 500 products

Bidfood Purchase order, order and invoice tracking and customer service

Staff and related administration management - including payroll

Matric - finished at Gromar private school in Grobersdal

I never had the opportunity for tertiary education