Operations/Food/NPD/ISO/FMCG/OHS/Prod
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A qualified South African Food Tech/Scientist, Certified Natural Scientist (SACNASP), a total of 25+ years’ experience in the FMCG/Food Manufacturing/OHS/Quality Management & Food Safety systems sectors as well as the Auditing thereof. Along with having managed teams of dedicated staff In the last 25+ years, I have developed and led strong teams, practices, principles in the factory environments I have worked in, as well as instil passionate Quality thinking, leading and developing the Quality team and implementation of the Quality ethics and Management systems. Attending extensive years of training and courses, has rendered my reputation to date, one of exception.
My dedication, ability to lead by example, fairness, diversity, level of understanding and management of various cultures and genders in the environment, has made me the strong and determined individual I am. I would appreciate being considered and guarantee that I will add nothing but real value to your organisation.
Over 29+ year's in the FMCG/Quality/Technical/Operations/Production/Health and safety/Research and Development and Auditing sectors as well as Quality Management Systems Implementation.
National Diploma: Food Science and Technology
Full Microsoft Office, Outlook, Syspro, Megasoft, LIMS
Certified Natural Scientist (Reg. No. 00091/14)
SAAFoST Prof. Member (Reg. No. P20082101)
OHS Co-Ordinator
Implementation and Auditing of the following:
FSSC 22000 Version 5.1 (ISO 22000:2018)
