Mpho Ramoolla
Food and beverage Management
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About
Highly proactive supervisor with 15 years of experience in team leadership in the restaurant and hospitality industry, Background includes sales, management and front and back of house operations.
Experience
Assistant Restaurant Manager, Sun International (Sun City), Rustenburg
April 2010 — September 2013
- Taking responsibility for the business performance of the restaurant.
- Organizing marketing activities, such as promotional events and discount schemes.
- Preparing reports at the end of the shift/week, including staff control, food control and sales
Assistant Banqueting Manager, Sun International (Sun City),
Rustenburg
October 2013 — March 2017
- Marketing and selling conference and banqueting facilities
- Scheduling reservations
- Operating the facilities profitably
- Planning well so each event runs smoothly
- Checking all bills are paid on time
Food and Beverage supervisor, Sun International (Sun City, Rustenburg
April 2017 — Present
- Operating the facilities profitably
- Planning well so each event runs smoothly
- Checking all bills are paid on time
- Managing your food and beverage team
Education
National Diploma Hospitality Management , Cape Penensular University of Technology, Cape Town
February 2002 — December 2005
National Diploma Food and Beverage Management , International Hotel
School, Johannesburg
February 2020 — December 2022
