Pindiwe Tsoni

Responsible for preparing high-quality meals and maintaining food safety standards.

Chef - Sharaton Restaurant

• Responsible for preparing high-quality meals and maintaining food safety standards.

Chef (Pasta Section & Hot section) - Villa 47

Duration: 3 Years

• Specialized in preparing pasta dishes, ensuring quality and consistency in every meal.

Packer - Carnival

Duration: 6 Months

• Assisted in packaging products, ensuring timely and efficient deliveries.

Cleaner - Super-Care

Duration: 7 months

• Responsible for cleaning and maintaining the overall cleanliness of the facility.

Grade 11 - Eketshang High School (2004)