Pastry Chef de Partie
Send a job offer directly to this candidate
I'm self motivated, driven by passion for pastry, energetic team player
Aurum at Leonardo Culinary Club
2019 - current
House of Pharaohs Boutique Guest House and conference venue
2017-2019
Winesense wine bar and restaurant
2014- 2017
Certificate and Diploma in professional Cookery and Culinary Arts
HTA school of Culinary Arts
St.Sebastian High School
