Food and beverage management
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I am a target driven individual with 5+ years of hospitality experience within hotels and casinos,bars/nightclubs,restuarants,events and takeaways.
I'm seeking a challenging role I can sink my teeth in and grow for the next 10+years
I'm willing to relocate to anywhere in south Africa at my own cost
I have worked for a number of different food and beverage establishments ranging from a guest capacity from 90PAX all the way up to 2000PAX
Micros database,recipes and menu item linking
