Assistant Restaurant Manager
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I came to learn there might be opportunities for the position of Restaurant Supervisor/Assistant Restaurant Manager in your organization, which I would like to apply for.
Accomplished F&B professional with extensive experience in the Food and Beverage and Hospitality industry with some of the most recognized brands in the UAE and Syria. I hold a Diploma degree in Technical Institute for Tourism and Hotel Sciences and am Certified in Sharjah food safety program GHP staff course, and Certificate Person in Charge -Advanced (PIC).
Committed to and passionate about providing a quality service at a high standard in all aspects of the service industry, I have consistently exceeded expectations through hard work and hunger for learning.
I have a number of professional accomplishments and have consistently exceeded expectations and am sure I would be an asset to your organization.
Thank you for considering my application. I look forward to hearing from you.
I'm ready to join immediately
Thanks, with Regards.
Customer-centric and team-oriented Assistant Restaurant Manager with a demonstrated history of working in the hospitality industry. Strong operations professional skilled in Food & Beverage, Pre-opening, Omega - MICROS, Hospitality Management, Manpower and Roster Management, and Customer Service. with more than Thirteen years of experience in the sales, food service and hospitality industry. Strong career progression with highly dedicated career growth.
Extensive background in general operations management, special events, staff development and training, recruitment, and vendor negotiations.
Diploma degree in Technical Institute for Tourism and Hotel Sciences