13 restaurant manager opportunities in Saskatoon updated today
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Overview Join to apply for the Service Management | Idylwyld Drive role at Cactus Club Cafe . Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They fo
Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modif
Description Tim Hortons is hiring Managers for the following locations: - 16 33rd St. E - 1518 8th St. E - 3510 A 8th. St E - 3134 Clarence Ave. S - 810 Circle Dr. E - 1619 Idywyld Dr. N - 1101 Broadway Ave. - #10-3203 Preston Ave. S - 405 Ledingham Dr. - 2128 McClocklin Rd. - #10-3028 Meadows Parkw
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years or equivalent experience Tasks Recruit staff Train staff Organize and maintain inventory Ensure health and safety regulations are followed Negotiate ar
Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Respons
Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop
Description Plan, organize, direct, control and evaluate the operations of a restaurant, bar, or other food or beverage service Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performanc
Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine type of services to be offered and implement oper
Manage a thriving restaurant in Saskatoon, Saskatchewan, ensuring excellent service and efficient operations as a Restaurant Manager. Focus on team leadership and operational excellence. In this pivotal role, you will plan and control daily operations while implementing effective procedures for cust
A&W CanadaBe part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who l
A&W CanadaBe part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who l
A&W CanadaBe part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who l
Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership s
Taj Mahal RestaurantABOUT THE ROLE We are looking for a reliable, hands-on Restaurant Supervisor to lead shifts and support both our front-of-house and kitchen teams. The successful candidate will organize the team before service, assign daily duties, and coordinate dine-in, takeout, delivery, and catering orders. You’
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labo
$53,000 – $68,000/year
Estimation confidence: Low
Estimate based on market data for Saskatoon. Actual salaries may vary depending on experience, company, and area.
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