1,026 sous chef opportunities in Calgary updated today
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· Page 1 / 52Job Posting: Sous Chef Company: Hire Tier Hospitality Recruitment Location: West area of Calgary. Position Type: Full Time About the Company: Company Name will be disclosed upon application. This is a well regarded establishment of over 25 years with a focus on cooking food from scratch. They are se
Under the direction of the Chef, the Sous Chef is responsible for the effective and efficient management of all aspects of the food and beverage operations of a designated Community. The Sous Chef will maintain positive relationships with residents, families and the neighbouring community, and will
Job Overview We are seeking a dedicated and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will play a vital role in supporting the head chef, overseeing daily kitchen operations, and ensuring the delivery of high-quality dishes. This position offers an excellent opport
We offer fun and interactive hospitality experiences! We are seeking a highly skilled and motivated Senior Sous Chef to support kitchen operations and uphold the highest culinary standards. This leadership role is responsible for assisting in daily kitchen management, maintaining consistency and qua
Executive Sous Chef, CRAFT Beer Market, South Centre Who We Are: CRAFT Beer Market is all about fresh food, local beer, great people and good times. Our journey began when we opened our first location in Calgary in 2011 and since then, we have grown to serve numerous major centres across Canada and
Deane HouseJoin one of Calgary's award-winning restaurants while working in beautiful Inglewood! About Deane House Built in 1906 for Captain Richard Deane, the Deane House is a historic landmark in Calgary's trendy neighbourhood Inglewood. With a focus on seasonal and regional cuisine, the culinary team takes
Mari Bakeshop is looking for a Senior Pastry Sous Chef to join our team! You will be assisting the head pastry chef to ensure and maintain high standard and quality of our products. Salary is negotiable and will be dependant on candidate's experience. Key Responsibilities Undertake the day to day ru
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of
ABOUT THE POSITION Reporting to the District Chef at National 10th, the Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited to: food preparation, inventory control, and employee training. Must have a constant presence
Job Summary We are seeking a talented and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will play a vital role in assisting ownership with daily kitchen operations, supervising kitchen staff, and ensuring the highest standards of food quality and safety. This position
Compass GroupAbout Us The Lazy Gourmet has delivered exceptional culinary experiences in Vancouver for over 45 years, known for creativity, fresh local ingredients, and outstanding hospitality. From plated dinners to large-scale catering and high-profile events, we bring quality and consistency to every service.
About Us The Lazy Gourmet has delivered exceptional culinary experiences in Vancouver for over 45 years, known for creativity, fresh local ingredients, and outstanding hospitality. From plated dinners to large-scale catering and high-profile events, we bring quality and consistency to every service.
ABOUT THE POSITION The Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited to: food preparation, inventory control, and employee training. Must have a constant presence in the restaurant and ensure the company image i
Join Our Crew! Do you thrive in a fast paced environment? Would you describe yourself as a motivator and leader? Do you love to cook? If you answered yes to these questions, we encourage you to apply and join our team as we continue to grow! We are in search of hardworking and experienced individual
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JO
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JO
Equation Staffing is currently seeking a Lead Cook to join a dynamic team in Calgary. If you have a passion for food preparation, thrive in a fast-paced kitchen environment, and have leadership experience, we want to hear from you! Location: Calgary, AB Pay: $18+ /hour Company: Equation Staffing Sol
Job Summary We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership abilities, extensive experience in food preparation and cooking, and a passion for delivering exceptional food service. As a key member of our res
Heritage ParkJob Title: Selkirk Jr. Sous Chef Department: Culinary Team, Food Services Position Type: Full-time, Permanent Application Deadline: April 16, 2026 What we offer: Flexible work arrangements Comprehensive Benefits package includes Extended Health Care, Dental Benefits, Basic Life Insurance, Accidental
Heritage Park Historical VillageJob Title: Selkirk Jr. Sous Chef Department: Culinary Team, Food Services Position Type: Full-time, Permanent Application Deadline: April 16, 2026 What we offer: Flexible work arrangements Comprehensive Benefits package includes Extended Health Care, Dental Benefits, Basic Life Insurance, Accidental
*Job Overview** We are seeking a Sous Chef to join our culinary team in delivering exceptional dining experiences for our new property. The ideal candidate will have a strong background in food preparation, cooking, and restaurant management, *Duties** Supervise and manage kitchen staff, fostering a
Elbow Springs Golf ClubWHAT’S IN IT FOR YOU? $23 - $26/hour based on experience + vacation pay Grow your skills to set you up for future opportunities Free golf. Don’t golf? It’s time to try it out. It’s free! Complimentary on-shift meals Great discounts on golf equipment and apparel Work in a fun environment with a team
Overview We are seeking enthusiastic and dedicated part time Kitchen Team Members to join our dynamic culinary team. As Sous Chef, you will play a vital role in ensuring our kitchen operates smoothly and efficiently. This position is perfect for individuals passionate about food service and eager to
Sous Chef – My Greek Plate (Cochrane Alberta) Are you passionate about joining a team that creates exceptional customer experiences? My Greek Plate is the #1 rated restaurant in Cochrane with over 300 reviews and a 4.7 star rating on Trip Advisor. We’re looking for an experienced and motivated Sous
ConfidentialDurée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 32 hours per week Education: Expérience: ## **Education** Secondary (high) school graduation certificate ## **Work setting** Restaurant Bar ## **Tasks** Maintain records of food costs, consumption, sales and inventory Demonst
Toscana Italian GrillEducation: Expérience: ## **Education** No degree, certificate or diploma ## **Work setting** Restaurant ## **Ranks of chefs** Sous-chef ## **Tasks** Estimate amount and costs of supplies and food items Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct
HelloFreshLocation: 4951 - 110 Avenue SE, Calgary, Alberta Schedule: Monday to Friday, 9:00 AM to 5:00 PM (may vary based on business needs) - fully on-site S'more about the team We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca),
*Overview** We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. As Sous Chef, you will play a vital role in ensuring our kitchen operates smoothly and efficiently. This position is perfect for individuals passionate about food service and eager to contri
CRAFT Beer MarketWho We Are CRAFT Beer Market is all about fresh food, local beer, great people and good times. Our journey began when we opened our first location in Calgary in 2011 and since then, we have grown to serve numerous major centres across Canada and the US including: BC, Alberta, Ontario, and Texas. We
$42,000 – $67,000/year
Estimation confidence: High
Estimate based on market data for Calgary. Actual salaries may vary depending on experience, company, and area.
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