Anubhav Jain

I am a highly motivated individual with an experience as an Operations Manager of over 2 years working for a Virtual Restaurant & Cloud Kitchen Startup in managing and improving operations process, increase overall efficiency of the organization, leading operations team and ensuring smooth functioning as the primary goal.

As an Operations Manager at a virtual restaurant startup, my role would involve overseeing and optimizing the day-to-day operations of the business. Here's a summary of the key responsibilities and skills typically associated with this position:

Operational Efficiency, Team Management, Supply Chain Management, Technology Integration, Quality Control, Data Analysis and Reporting, Continuous Improvement.

Right now I am doing a postgraduation course in Marketing Management (Digital Media) at George Brown College in Toronto.