Fred Cote

With over 15 years of experience in housekeeping across various commercial, industrial, and institutional companies, I have developed my skills and knowledge to strengthen my professional background. Recognized for my diligence, organizational skills, and consistency at work, I am proficient in all cleaning techniques, cleaning protocols, and hygiene standards applicable to different environments. Professional and reliable, I stand out for my ability to adapt to the methods and requirements of each setting, as well as my ongoing commitment to maintaining clean, safe, and welcoming spaces.

Accustomed to working both independently and as part of a team, I demonstrate excellent priority management and strict adherence to deadlines.

HOUSEKEEPING SUPERVISOR - BAR LE DIAMANT ROUGE

(2025 - 2026)

COOK - MCDONALD’S

(2024 - 2025)

DISHWASHER - RESTAURANT CHEZ LIONEL

(2023 - 2024)

SANITATION TECHNICIAN - GROUPE QUALINET

(2022 - 2023)

HOUSEKEEPING SUPERVISOR - MENAGEZ-VOUS INC.

(2020 - 2021)

EVENT CREATOR - TRAVAILLEUR AUTONOME

(2018 - 2020)

HOUSEKEEPING SUPERVISOR - NOVIC-MONTREAL

(2015 - 2017)

KITCHEN SUPERVISOR (INTERNSHIP) - CHSLD DE LA COTE DU BOISE

(2010 - 2010)

TEST D'ÉQUIVALENCE DE NIVEAU DE SCOLARITÉ (TENS) - ÉCOLE LE VIRAGE, LAVAL (2014 - 2015)

GENERAL EDUCATION - ÉCOLE L’IMPACT, MASCOUCHE (2006 - 2013)