Markian Shafransky
Executive Chef
Talent
Saint John East, New BrunswickMember since November 5, 2025
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About
32 years in professional kitchens. Red Seal Endorsement. Certified Chef de Cuisine Designation. Enjoy using local seasonal products.
Experience
Current part time catering Chef. Online tutor to Red Seal Cook candidates.
Education
Certified Chef de Cuisine Designation, 2009. SAIT, Calgary Alberta.
Red Seal Endorsement. Ottawa, Ontario.
Culinary Arts Diploma, Algonquin College, Ottawa, Ontario.
