Martin Lamothe
Executive chef
Talent
Québec, Capitale-Nationale30 CAD/hourMember since February 20, 2023
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About
chef with over 25 years of experience in the hotel industry, high volume catering. operations manager, human resources, creative, food cost control and inventory
Experience
chef with over 25 years of experience in the hotel industry, high volume catering. operations manager, human resources, creative, food cost control and inventory