5 chef opportunities in Ansty updated today
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Job Description Head Chef Lead the Culinary Experience at Ansty Hall Ansty Hall, part of Exclusive Collection, is a beautifully restored country house hotel set within stunning grounds on the edge of Coventry. Renowned for its warm hospitality, elegant weddings and events, and commitment to showcasi
Ansty Hall HotelJob Introduction Pastry Chef de Partie Create Memorable Dining Experiences at Ansty Hall Set within beautiful Warwickshire countryside, Ansty Hall is a characterful country house hotel where heritage, hospitality and contemporary dining come together. With stylish guest accommodation, popular dining
Ansty Hall HotelJob Introduction Chef de Partie Create Memorable Dining Experiences at Ansty Hall Set within beautiful Warwickshire countryside, Ansty Hall is a characterful country house hotel where heritage, hospitality and contemporary dining come together. With stylish guest accommodation, popular dining experi
Ansty Hall HotelJob Introduction Head Chef - Ansty Hall Set within picturesque grounds and brimming with character, Ansty Hall is a beautifully restored country house and proud member of the Exclusive Collection. With elegant event spaces, memorable dining and a passion for showcasing the best local and seasonal in
Ansty Hall HotelJob Introduction Chef de Partie (Pastry) - Ansty Hall Set within picturesque grounds and brimming with character, Ansty Hall is a beautifully restored country house and proud member of the Exclusive Collection. With elegant event spaces, memorable dining and a passion for showcasing the best local a
CHEF/SOUS CHEF - Barn Brew Roastery - Uckfield £13 - £15 an hour - Part-Time (2 days per week) We're looking for a reliable and flexible chef/sous chef to join our team! Responsibilities: Preparing and cooking food according to our recipes and standards Maintaining a clean and organised workstation
Chef De Partie Looking for a passionate individual that loves cooking and ideally wants to progress. We are a well established venue with a fantastic reputation. If you are after a challenge and career progression this is the ideal job for you. Lots of fresh food to work with and a top head chef to
junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the shifts, and the kitchen team while making sure every bowl is something
Job Overview We are in the process of building our food offer at one of our pubs, we have started off with getting Sunday Lunches going but want to expand with food available on Friday evening and all day Saturday. We want to offer a simple tasty selection of food which is traditional British in sty
Company Description When we founded Benugo we had a vision of not just creating superb, natural food but of giving London something that was a real experience. This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within so
Job Description Chef de Partie Restaurant Associates is looking for a talented and enthusiastic Chef de Partie to join our team at the prestigious Glyndebourne Opera House in the heart of the Sussex countryside. This is an exciting opportunity to work in a renowned cultural venue, delivering excepti
Brunning and Price Pubs LtdAre you passionate about creating culinary masterpieces? As a Junior Sous Chef at The Haycutter in Oxsted , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen op
Priory Cafe is looking for a Chef in Charge. We’re on the lookout for a confident, experienced chef to take the lead in our busy café kitchen. Not quite a “head chef” in a white-tablecloth sense, but definitely someone who knows their way around a fast-paced service and can keep things running smoot
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at the Bell , you will have a passion for serving great food, training great people and leaving
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Ansty. Actual salaries may vary depending on experience, company, and area.
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