796 chef opportunities in Edinburgh updated today
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· Page 1 / 40sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and bigger flavours. as a sous chef, you’ll support leading the shifts and the kitc
Company Description Title: Chef de Partie Mon to Fri with Driving Licence Location: Edinburgh - Gogarburn Salary: £32,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer
Grand CafeAbout Us: Scotsman Group is a collection of over 50 venues. Lots of our venues are housed in grade A & B listed buildings, carefully restored, expanded, refreshed and put to good use. We have restaurants, hotels, nightclubs, bars, cinemas and more. Role Description: To be an integral part of the
Company Description We’re looking for a Chef de Partie to keep the kitchen rolling, food flawless and make every plate unforgettable (only in a good way!) at The Hoxton, Edinburgh. Reporting to the Executive Chef, you’ll be responsible for providing a highly efficient and effective service, ensuring
Company Description Title: Dinner Service Chef de Partie - Monday to Thursday Location: Edinburgh Gogarburn Salary: £32,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary car
Company Description Title: Event & Hospitality Sous Chef - Mon to Fri Location: Edinburgh Gogarburn Salary: £36,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity leave. Secondary carer
Company Description Title: Dinner Service Chef de Partie - Monday to Thursday Location: Edinburgh Gogarburn Salary: £32,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary car
Black IvyChef de Partie – Join the Kitchen Team at Black Ivy We are looking for a passionate, professional and driven Chef de Partie to join the kitchen team at Black Ivy — one of Edinburgh’s most vibrant independent hospitality venues. Known for delivering “Local Luxury” to our guests, Black Ivy combines a
VeenoWe’re Hiring: Chef – Italian Passion Required! Do you dream in pasta shapes? Can you tell your pecorino from your parmigiano with your eyes closed? Do you believe that great food brings people together—and keeps them coming back for more? We’re on the hunt for a talented and passionate Chef! What yo
As an apprentice Chef at the Salisbury Arms, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthw
ABOUT THE VENUE START YOUR NEXT CHAPTER IN OUR EDINBURGH CENTRAL KITCHEN, HOUSED AT LE MONDE HOTEL Le Monde, a chic boutique hotel in the heart of Edinburgh, is home to our Central Kitchen. This busy production kitchen supports our businesses throughout Edinburgh, as well as delivering Le Monde's fo
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef de Partie at the Salisbury Arms, you will have a passion for serving great food, training great people and l
Virgin HotelsJob Ref: VIR1926 Branch: Virgin Hotels Edinburgh Location: Virgin Hotels Edinburgh Salary/Benefits: Competitive Salary + TRONC + Great Virgin Perks and Benefits! Contract type: Permanent Hours: Full Time Hours per week: 40 hrs per week Posted date: 30/10/2026 Closing date: 30/11/2026 Your mission As
Job Summary As Head Chef, you will lead kitchen operations, oversee food production and guide the team in preparing and cooking dishes to a consistent standard. You will help maintain a well-organised kitchen and support a positive hospitality experience for guests. Are you a passionate Head Chef re
Market Street hotelJob description Breakfast Chef De Partie We are currently recruiting for a part-time Breakfast Chef de Partie ( 16 hours, Sunday and Tuesday from 6am to 2pm ) to join our team at Nor’ Loft, located in Market Street hotel. At Nor’ Loft we truly believe a good work life balance is the key to the succe
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef de Partie at the Salisbury Arms, you will have a passion for serving great food, training great people and l
Cook Up a Storm – Join Frankie & Benny’s as a Chef! At Frankie & Benny’s, we’re all about big flavours, feel-good food, and creating unforgettable moments. If you’re passionate about cooking, thrive in a fast-paced kitchen, and love being part of a fun, supportive team, we’d love to welcome
Company Description Title: Event & Hospitality Sous Chef - Mon to Fri Location: Edinburgh Gogarburn Salary: £36,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity leave. Secondary carer
The Role Outline: Your Shift at a Glance As our Kitchen Team Leader and Chef de Partie (CDP), you are the crucial link between the Head Chef's strategy and the reality of a busy service. You will take absolute ownership of your section while floating to support the wider brigade, ensuring every plat
Company Description Title: Chef de Partie Mon to Fri with Driving Licence Location: Edinburgh - Gogarburn Salary: £32,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer
Job Summary We are seeking a skilled and passionate Grill Chef to join our culinary team. The ideal candidate will be responsible for preparing and cooking high-quality grilled dishes, ensuring consistency and presentation meet our standards. This role offers an exciting opportunity for individuals
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at Harvester - Halbeath Park , you will have a passion for serving great food, training great people an
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at Harvester - Halbeath Park , you will have a passion for serving great food, training great people an
Company Description Join us at Belhaven, where we combine the warm welcome of a cosy pub with the style and quality standards of a restaurant. Though our grill may be the star of the show, our kitchens serve up a great range of comforting classics and healthy options too. Whether stopping for a swif
Bield Housing & CareCook Position in Airdrie! Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a chef/cook within our Broomfield Gardens development is more than just cooking. You will be working
Job Advert KNOWLEDGE SVQ 2 in Food Preparation & Cooking or equivalent is essential. Relevant experience is essential and you must demonstrate a positive and caring approach to working with older people as well as adapting to varying dietary needs. The REHIS Elementary Food Hygiene Certificate o
Bield Housing & CareCook Position in Airdrie! Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a chef/cook within our Broomfield Gardens development is more than just cooking. You will be working
Working Pattern: Monday to Thursday | 6am to 2pm (32 hours) Salary: £23,358.72 Job ID: 8303 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the
Job Summary As a Sue Chef, you will support the smooth running of kitchen operations, contributing to food preparation, cooking and service. You will help organise food production, guide colleagues and maintain safe, consistent working practices in a hospitality setting. Duties Prepare ingredients a
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Edinburgh. Actual salaries may vary depending on experience, company, and area.
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