3 chef opportunities in Friskney updated today
job offers found
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Poli
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Poli
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Poli
We're looking for a talented, ambitious and motivated Junior Sous Chef to join our kitchen team at Socius. Working closely with our Head Chef and kitchen team, you'll play a key role in the day-to-day running of the kitchen, helping to maintain and develop the high standards and reputation of Socius
Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. T
Job Summary We are seeking a passionate and energetic Food Preparation / Cook to join our dynamic culinary team! In this role, you will be responsible for preparing delicious, high-quality meals that delight our customers and uphold our commitment to food safety and excellence. Your enthusiasm for c
We are looking for a Sous Chef to join our team at Norfolk Woods, Resort & Spa in Norfolk. A competitive salary! of £28,050! This is a permanent position to work full time hours.This will be40 hours across 5 days variable days, usually Wednesday to Sunday, to include evenings, weekends and bank
Cook Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and i
£40,000 OTE Sous Chef — Titchwell Manor,North Norfolk £40,000 OTE | Full Time Overlooking the North Norfolk coastline,Titchwell Manor’s three‑AA‑rosette kitchen is built on fresh produce,seasonality and steady,well‑executed cooking. It’s a great place for a Sous Chef who wants to continue developing
Job Summary As a Chef, you’ll prepare and cook dishes, support food production and help keep kitchen service organised. You’ll work with the team to maintain food safety and deliver well-prepared meals. Your impact: consistent preparation and safe handling help colleagues serve customers confidently
£60,000 OTE Head Chef – The Globe,Wells-next-the-Sea The Globe in Wells is seeking an experienced,skilled Head Chef to lead our kitchen team. At Chestnut,we champion fresh,locally sourced ingredients,seasonal creativity,and dishes that make guests feel at home. With the North Norfolk coast on the do
Working Pattern: Monday-Friday | 7.30am-3.00pm | 37.5 Hours Per Week Salary: £35,000 Per Year Job ID: 8336 What you’ll be serving up… As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an eff
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Friskney. Actual salaries may vary depending on experience, company, and area.
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