Chef jobs in Kyle

Highland Council

Job Description Post Title: Cook 1 Location: Portree High School Hours: 24.5 hours per week Duration: Permanent Salary: £15,241 - £15,407 per annum Salary placing will normally be at the first point of the scale. Contact Person: Caroline Knox Email: Caroline.Knox@highland.gov.uk Please APPLY ONLINE

Perle Hotels Limited

The Opportunity Perle Hotels are seeking an experienced, grounded, and people-focused Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at The Bosville Hotel in Portree. This role suits a Head Chef who values consistency, craft, and calm leadership as much as creativity. Y

Perle Hotels

The Opportunity Perle Hotels are seeking an experienced, grounded, and people-focused Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at The Bosville Hotel in Portree. This role suits a Head Chef who values consistency, craft, and calm leadership as much as creativity. Y

Perle Hotels

The Opportunity Perle Hotels are seeking a capable, grounded, and hands-on Sous Chef to support the Head Chef at Dulse & Brose, the signature restaurant within The Bosville Hotel. This role is ideal for a Sous Chef who enjoys being deeply involved in service, thrives in a close-knit kitchen, and

Perle Hotels Limited

£35,000 - £35,000 /year

The Opportunity Perle Hotels are seeking a capable, grounded, and hands-on Sous Chef to support the Head Chef at Dulse & Brose, the signature restaurant within The Bosville Hotel. This role is ideal for a Sous Chef who enjoys being deeply involved in service, thrives in a close-knit kitchen, and

Perle Hotels Limited

£45,000 - £45,000 /year

The Opportunity Perle Hotels are seeking an experienced, grounded, and people-focused Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at The Bosville Hotel in Portree. This role suits a Head Chef who values consistency, craft, and calm leadership as much as creativity. Y

Perle Hotels Limited

The Opportunity Perle Hotels are seeking a capable, grounded, and hands-on Sous Chef to support the Head Chef at Dulse & Brose, the signature restaurant within The Bosville Hotel. This role is ideal for a Sous Chef who enjoys being deeply involved in service, thrives in a close-knit kitchen, and

Highland Council

Job Description Post Title: Cook 1 Location: MacDiarmid Primary School, Portree Hours: 15.5 hours per week Mon-Thur 11:30-14:30 Fri 10:30-14:00 Duration: Permanent Salary: £9,454 - £9,557 per annum Salary placing will normally be at the first point of the scale. Contact Person: Caroline Knox Tel: 07

We are looking for energetic, friendly person who is passionate about Pizza to come and assist our Head Chef in daily operations in Gasta Port Righ on the Isle of Skye. Our restaurant in a beautifully renovated, purpose built space is a great social hub for the island. We've invested in the best new