6 chef opportunities in Pershore updated today
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We are seeking a professional and energetic Cook/ Kitchen Assistant to join our team on a bank basis. This role will involve a mixture of weekdays and weekends. Role Responsibilities: To assist preparing high quality meals in accordance with the dietary requirements of our residents To have knowledg
The Chequers Inn Fladbury. We are looking for a part time chef to join our team. We are looking for someone to work- Monday 5-10pm Tuesday 5-10pm Friday 3-10pm With the opportunity to take on extra hours to cover holiday. We are a countryside pub / restaurant with seasonal menu changes. Our menu is
The Star InnChef – The Star Inn, Pershore 35–45 hours per week | £25,000–£33,000 per year, depending on experience At The Star, we love being a proper local pub where people come for a pint, catch up with friends and stay for really good food. Our kitchen is a big part of that. We make our pasta by hand, cook o
The Star InnPart-Time Chef – The Star Inn, Pershore Hours and pay to be discussed, depending on experience and the role. At The Star, we love being a proper local pub where people come for a pint, catch up with friends and stay for really good food. Our kitchen is a big part of that. We make our pasta by hand,
Nova HospitalityJob Overview We are seeking enthusiastic and dedicated Cafe Waiting Staff and Cook to join our vibrant team! This dynamic role combines the art of exceptional customer service with the skillful preparation of delicious meals. As a key member of our cafe, you will create a welcoming atmosphere for gu
The Vale Golf & Country ClubSet amongst 355 acres of rolling Worcestershire countryside, The Vale Golf & Country Club are recruiting a Chef de Partie to join our friendly team. We offer excellent working hours (very few late nights), a competitive salary and a great working environment, with the opportunity to be part of a
Relief Chef Manager - Midlands Solihull Contract: Full Time , Permanent Salary: £ 40,000 per annum plus travel Hours: 40 per week Our head offices based in the beautiful village of Hook Norton near Banbury. Here you will find our teams of finance, HR, purchasing, marketing & creative that suppor
Overview We are seeking a passionate and skilled Indian Cuisine Chef to lead the preparation and presentation of authentic Indian dishes. This dynamic role offers an exciting opportunity to showcase culinary expertise, manage kitchen operations, and inspire a team dedicated to delivering exceptional
Salary Plus approx. £4.5k per annum in Tronc/Tips (Based on previous years) Happy to discuss salary too. Overview We are looking for a reliable Chef De Partie to join our busy , family-run pub kitchen. The role suits someone who works well under pressure, takes pride in freshly prepared food, and un
At Wadworth, we're proud of our heritage, passionate about hospitality and committed to creating memorable experiences for every customer who walks through our doors. The Greyhound Inn is a welcoming village pub located in Siddington, near Cirencester. Known for its cosy atmosphere, great food and d
Griddle Cook/Chef If you enjoy working in a fast paced environment as part of a team, we have a position for you in our family friendly American themed restaurant. We are looking for a hard working individual with a positive "Can Do" attitude and a good work ethic to join the team as a Griddle Cook/
Greene King Brewery__vacancyopjusttionswidget.opt-Brand__ Farmhouse Inns - BRA_102 __vacancyopjusttionswidget.opt-Type of Employment__ Full time __vacancyopjusttionswidget.opt-Team Member Sub-Type__ Permanent __text-widget.label.field.LocationText__: Hillfield Farm (Solihull) Salary: £33,000 - £37,000 + Bonus SalaryTy
The Abbey Hotel | Redditch Are you a confident, hands-on chef with a genuine passion for cooking and a desire to take the next step in your career? We are looking for a dedicated and enthusiastic Junior Sous Chef to join our talented kitchen team at The Abbey Hotel. We want someone who loves being i
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! Unwrap your perfect job for Christmas! As a part time Chef at Miller & Carter - Gloucester , you will master our m
Job Overview We are looking for a skilled Chef de Partie to join our team as we strive to grow our kitchen even further. The ideal candidate will want to be a part of an evolving operation, championing local produce and utilising seasonal ingredients to create a standout offering, whilst still keepi
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Pershore. Actual salaries may vary depending on experience, company, and area.
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