8 chef opportunities in Shanklin updated today
job offers found
Bring your passion, precision, and creativity to the kitchen with a role that's at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we're searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you'll work closely with the H
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favo
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. As a Chef de Partie, you’ll work closely with the H
Job Ref: AM15785 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 04/11/2026 Closing date: 04/12/2026 We have an exciting opportunity for a Ch
We’re looking for a talented, enthusiastic and motivated Chef to join our kitchen team at our independent 21-bedroom hotel in Fareham. This is an exciting opportunity for a passionate chef who takes pride in producing great food, enjoys working as part of a team and wants to play a part in developin
Company Description At Aramark, we empower our people to create experiences that matter. We share a passion for hospitality, it's at the foundation of everything we do. We believe a career should develop your talents, fuel your passions, and empower your professional growth. No matter what you're pu
Job Overview Stoneham Golf Club is entering an important new chapter. The club are bringing the Food and Beverage back in-house after using a franchise for a number of years. This is a very exciting time for the club and a fantastic opportunity to be involved in launching something special. You will
We are looking for an enthusiastic, reliable and passionate Part-Time Breakfast Chef to join our kitchen team at our independent 21-bedroom hotel in Fareham. You will take responsibility for the smooth running of our breakfast service, preparing and cooking a range of traditional and contemporary br
HEAD CHEF Location: Southsea, Hampshire Salary: £50,000 per annum Hours: Up to 55 hours per week, including evenings and weekends Employment commencement: 25 January 2027 Contract: Full-time, permanent The Opportunity We are recruiting an experienced, ambitious Head Chef to lead the kitchen of an ex
The White Swan HotelSous Chef for The White Swan Location 30-cover Fine Dining Restaurant situated in Bosham, Hampshire. Reports To Head Chef – Michelin-Starred Chef Nick Edgar About the Role We are seeking an exceptional Sous Chef to join our ambitious kitchen team at The White Swan, working directly alongside Micheli
Stewarts is a family-owned business established in 1742 with a history that can be tracked back eight generations. We have three Garden Centres, a Nursery and a Landscaping division all based in Dorset and Hampshire. Our aim is to help our community enjoy their garden, home and workplace. Our coffee
Clement MarketJob Information Clements' Marketplace in Portsmouth, RI is currently hiring a cook/clerk for our Rustic Kitchen. Clements' is a family owned and operated business with four locations and ties to RI & MA since 1980.Our full time employees enjoy a generous benefits package that includes health ins
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Shanklin. Actual salaries may vary depending on experience, company, and area.
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