9 chef opportunities in Stisted updated today
job offers found
Working Pattern: 24 Hours Per Week | Weekend Shifts Salary: £14.30 Per Hour | £17,894.44 Per Year Job ID: 8328 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest s
Caterplus – Food That Feels Like Home Join the Caterplus team at Prince Edward Duke of Kent Court. Real food. Real comfort. Real connection. That’s what we do every day at Caterplus. We cook fresh, honest meals that bring people together in over-55 communities across the UK. Food that means somethin
Caterplus – Food That Feels Like Home Join the Caterplus team at Prince Edward Duke of Kent Court. Real food. Real comfort. Real connection. That’s what we do every day at Caterplus. We cook fresh, honest meals that bring people together in over-55 communities across the UK. Food that means somethin
Working Pattern: 5 days out of 7 | 37.5 hours per week | Hours between 7am - 7pm Salary: £28,593.75 Per Year | £14.62 Per Hour Job ID: 7003 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure
Working Pattern: As And When Required Salary: £14.30 per hour Job ID: 7324 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen and servi
Elior UKElior Healthcare – Food That Makes a Difference Join our catering team at Prince Edward Duke of Kent Court. Every meal matters. In healthcare environments, food is about more than nutrition. It's about comfort, wellbeing and helping people feel cared for when they need it most. From retirement livin
Elior Healthcare – Food That Makes a Difference Join our catering team at Prince Edward Duke of Kent Court. Every meal matters. In healthcare environments, food is about more than nutrition. It's about comfort, wellbeing and helping people feel cared for when they need it most. From retirement livin
Working Pattern: As And When Required Salary: £14.30 per hour Job ID: 7324 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food is to the highest standard Ensure the kitchen and servi
Working Pattern: 5 days out of 7 | 37.5 hours per week | Hours between 7am - 7pm Salary: £28,593.75 (£14.62 per hour) Job ID: 7003 What you’ll be serving up… As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Ensure the food
Company Description The Duke of Wellington, Hatfield Peverel Kitchen Manager / Head Chef Salary - £34,000 - £38,000 + Bonus Love great food, leading a team and creating a destination guests want to return to? Your next opportunity is here! Come on into The Duke of Wellington and make yourself at hom
J****oin Our South American Adventure as a Head Chef At Las Iguanas, our food is the heart of the fiesta. Inspired by the bold flavours, colour and soul of Latin America, our kitchens are fast‑paced, energetic places where passion, pace and personality come together and our Head Chefs set the standa
Job Introduction Job Title: Sous Chef Location: Royston Contract: Permanent, 40 hours per week Working Hours: Monday to Friday, 7:00am - 3:30pm Rate of Pay: £15.60 per hour About the Role We’re looking for an experienced and enthusiastic Sous Chef to join our catering team at the Johnson Matthey sit
Job Ref: KGH12608 Branch: Holiday Inn Ipswich-Orwell Location: Holiday Inn Ipswich-Orwell, Ipswich Salary/Benefits: £12.71 per hour plus benefits and monthly service charge Contract type: Permanent Hours: Full Time Shift pattern: Variable includes evenings, weekends and holidays Hours per week: 40 P
Holiday InnJob Ref: INT26215 Branch: Holiday Inn Southend Location: Holiday Inn Southend, Essex Salary/Benefits: From £38k per annum dependent on experience Contract type: Permanent Hours: Full Time Hours per week: 45 Posted date: 03/11/2026 Closing date: 03/12/2026 Who are we? Aimbridge Hospitality EMEA are a
Company Description At Aramark we empower our people to create experiences that matter. We share a passion for hospitality, it’s at the foundation of everything we do. Hospitality excellence is brought to life by our people every day. We embrace our responsibility to our people, our communities, and
Up to £35,000 per annum dependant on experience If your ambition is to build a career in a long established,successful family run business,where guests come first and quality is paramount,come and join us as a Sous Chef. We’re independent,so believe in investing in the future and we love home-grown
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favo
£39k- £48k basic + £11k-£15k tronc + OTE £6k annual bonus Four mates. One back-garden barbecue that got out of hand. A burger that came second in the world. That was 2011. Now there are eight Beefy Boys restaurants,over 400 of us and the UK's Best Burger title on the wall. We want a head chef who'll
£19,000 – £31,000/year
Estimation confidence: High
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