9 chef opportunities in Westerham updated today
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Senior Sous Chef required. Annual salary available upon request. Service charge based on current rates approximately between £5000 to £7000 pa. Not part of your salary. At Bel & The Dragon, we don’t just offer jobs – we are offering a chance to be part of something special. Our hotels are full o
Job Description Senior Sous Chef required. Annual salary available upon request. Service charge based on current rates approximately between £5000 to £7000 pa. Not part of your salary. At Bel & The Dragon, we don't just offer jobs - we are offering a chance to be part of something special. Our h
The George & Dragon, WesterhamSenior Sous Chef required. Annual salary available upon request. Service charge based on current rates approximately between £5000 to £7000 pa. Not part of your salary. At Bel & The Dragon, we don’t just offer jobs – we are offering a chance to be part of something special. Our hotels are full o
Cook – Fixed Term 35 Hours per week Monday to Friday, 07.00hrs - 14.00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional p
Altonwood LimitedJob Summary The Altonwood Group is seeking to recruit a Head Chef at one their busy proprietary golf clubs which features a strong function/corporate hospitality business. The Head Chef will control and manage the day to day running of the Kitchens to ensure that the preparation and presentation of
Squerryes LimitedSous Chef – From £38,000 per year plus gratuities Full-time | Squerryes Winery & Restaurant, Westerham Our business Squerryes is an award-winning winery and hospitality business located on a 2,500-acre family estate in the North Downs. “Licet Esse Beatis” sits above the front door of Squerryes C
Squerryes LimitedOur Business: We pride ourselves on our excellent hospitality from our two AA Rosette award-winning restaurant and are looking for someone to join our team as a Chef de Partie on a full-time basis. ‘Licet Esse Beatis’ sits above our front door at Squerryes Court. It means ‘permitted to be joyful’ an
At Bel & The Dragon, we don’t just offer jobs – we are offering a chance to be part of something special. Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all. Every location has its own character, and so do the people who work here. Wheth
Altonwood LimitedJob Summary The Altonwood Group is seeking to recruit a Sous Chef at one their busy proprietary golf clubs which features a strong function/corporate hospitality business. Responsibilities and Duties In the absence of the Head Chef run the kitchen and service the business as required. In the absence
Bring the Energy. Passion for Quality Food. Be Proud of Every Plate. Chef | £12.88–£13.39 per hour + tronc & great perks Ready to get cooking? At Prezzo Italian , we’re looking for a passionate Chef to join our kitchen team and help us create quality food and memorable experiences for our guests
PARIS SOCIETYCompany Description We are looking for a Commis Chef to be part of our opening team for The Hoxton, Shoreditch in our Il Bambini Club. Il Bambini Club - a festive, generous trattoria born in Paris - is opening its doors in London. With live music, bold interiors, and a love for Italian flavours, Bam
Imperial London HotelsImperial London Hotels Group based at Tavistock Hotel 40 hours a week (5 days out of 7 days weekly rota) £43,000.00 + Benefits Are you a skilled and organised team player? Do you have a passion for cooking and experimenting with flavours? Do you thrive in a fast-paced kitchen environment whilst main
The Seashell of Lisson GroveAs a Line Chef, you will be responsible for preparing food to order, maintaining high food safety standards, and ensuring that each dish is cooked to perfection. You will work alongside a team of kitchen staff.
Speedboat Bar are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed grou
Chef de Partie at President Hotel 40 hours (5 out of 7 days weekly rota) Are you a skilled and organised team player? Do you have a passion for cooking and experimenting with flavours? Do you thrive in a fast-paced kitchen environment whilst maintaining high standards? If so, we’d love to hear from
Commis Chef at President Hotel 40 hours (Fully Flexible 5 out of 7 days weekly rota) We’re looking for a motivated and enthusiastic Commis Chef to join our kitchen brigade. This role is ideal for someone eager to develop their culinary skills while supporting the preparation and presentation of qual
Role: Sous Chef – Arcus at The Imperial Location: Bloomsbury, London About Us This summer, we opened the doors to our fully re-imagined hotel, The Imperial – a new lifestyle offering within our portfolio. With 357 bedrooms, multiple dining venues, a workout studio. Arcus is the new destination rooft
Role: Chef de Partie at Arcus at The Imperial Hotel Location: Bloomsbury, London About Us Imperial London Hotels is a family run company with a 187-year legacy, dedicated to putting authentic London experiences within everyone’s reach. This summer, we open the doors to our fully re-imagined hotel, T
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Westerham. Actual salaries may vary depending on experience, company, and area.
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