Gloria Mohammad

A conscientious individual who has an exemplary employment record, working in the catering industry for many years, with a love for food and cooking.

Experience working as part of a team and working independently running a kitchen, with sound knowledge of health, safety and food hygiene procedures. Flexible and reliable, providing excellent customer service with the ability to work under pressure, serving high quality food in tight time frames. Willing to train to progress in career if given the opportunity.

Guest Service Assistant / Cook - Holiday Inn Express / Ibis Styles

(2017-01)

Trained across two hotels under the same management company.

• Cooking breakfast and dinner
• Topping up the breakfast buffet
• Clearing the tables
• Pot washing
• Cleaning the kitchen
• Recording the temperature of the food freezers and fridges
• Overall customer service
• Taking orders
• Operating the till
• Bartending

Part time catering assistant - Scientia Academy School

(2020-01 - 2021-12)

• Serving and preparing dinner for students
• General cleaning and maintaining cleanliness in the kitchen
• Other related tasks

Kitchen porter - Bella Italia

(2015-01 - 2016-12)

• General kitchen tasks such as cleaning and preparing desserts for the customers
• Assisting the chef

Kitchen Assistant - The National brewery Tap bar & Restaurant

(2013-01 - 2014-12)

• Preparing and cooking food including salad preparation
• Making sandwiches
• Setting and closing the carvery for service
• Carving meat for individual customers
• Keeping all areas of the kitchen clean and tidy following food hygiene standards
• Keeping food in freezers and fridges correctly ensuring no food was out of date
• Pot washing
• Working as part of a team in a very busy restaurant

Kitchen Assistant - Lord Burton Pub (Wetherspoon)

(2012-01 - 2013-12)

• Salad and food preparation
• Cooking
• Pot washing
• Checking and recording the fridge and freezer temperatures
• Closing kitchen at the end of night ensuring health, safety and food hygiene rules were adhered to

Catering Assistant / Salad Chef - Harvester Restaurant

(2011-01 - 2012-12)

• Salad preparation
• Keeping salad bar filled
• Dessert preparation
• Keeping all areas of the kitchen clean and tidy
• Following health, safety and food hygiene procedures

Buffet Attendant - Wing Wah Chinese Restaurant

(2010-01 - 2011-12)

Working in a very busy restaurant being responsible for setting and keeping the dessert section topped up, managing the buffet area, wiping cutlery and general cleaning, providing excellent customer service.

Kitchen Assistant - Mac's Café / Cromwell Catering

(2008-01 - 2010-12)

Working in a busy café.

• Cooking breakfast
• Food preparations
• Cleaning tables
• Taking customer orders
• Washing pots and cleaning
• Being responsible for keeping records and other related tasks as required

Part time Cleaner - S&N Enterprises T/A Jani King GB Ltd

(2008-01 - 2009-12)

• Cleaning toilets
• Mopping
• Dusting
• Vacuuming
• Polishing

BS Nursing - Nursing - Angeles University

High School Diploma - Tarlac National High School