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Holly Warrick

Friendly and reliable hospitality professional with experience across cafés, bars and customer-facing environments

Talent
LondonMember since May 14, 2026
Customer careDraught serviceCocktail preparationWine serviceCosmetic productionGood Manufacturing Practices (GMP)Attention to detailTime management
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Customer careDraught serviceCocktail preparationWine serviceCosmetic production

About

Friendly and reliable hospitality professional with experience across cafés, bars and customer-facing environments. Skilled in customer care, maintaining clean and welcoming spaces, and supporting smooth day-to-day service.

Experience

Bar-Back / Bar Support - El Camion, Soho - Soho

(2025-09 - 2026-02)

  • Supported day-to-day bar and café operations in a busy Soho venue, ensuring service areas were clean, organised and fully prepared throughout shifts.
  • Assisted with drink preparation, including coffee-based drinks and draught service, during busy periods.
  • Provided friendly, efficient service to a diverse walk-in customer base, adapting communication style to different guests.
  • Worked closely with a small team, stepping into a range of support roles to keep service running smoothly.
  • Maintained high standards of cleanliness, including glass washing, polishing and resetting service areas.
  • Remained calm, approachable and efficient during peak service, contributing to a positive atmosphere for both customers and colleagues.

Barback - Babington House, Soho House - Soho House

(2024-05 - 2025-09)

  • Supported bar and café service within a fast-paced members' club, ensuring a welcoming, well-organised environment for guests.
  • Served food and drinks with attention to detail and professionalism.
  • Maintained stock levels of beverages, garnishes, ice and glassware throughout shifts.
  • Trained in bar service including cocktail preparation, wine service and draught pouring.
  • Took responsibility for glassware care, including washing, polishing and organisation by type.
  • Assisted with opening and closing duties, supporting smooth transitions between shifts.
  • Worked collaboratively with the wider team to deliver consistent, high-quality service.

Front of House & Cloakroom Manager - The Cheese and Grain

(2021-03 - 2021-11)

  • Acted as the first point of contact at a busy live music and events venue, welcoming guests and ensuring smooth front-of-house operations.
  • Managed cloakroom services, handling guests' belongings with care, accuracy and discretion.
  • Responded to guest questions and issues calmly and helpfully, ensuring visitors felt supported.
  • Handled cash transactions responsibly and maintained clear records during events.
  • Maintained an organised, professional front-of-house presence during high-volume periods.
  • Worked closely with event and venue teams to ensure a positive overall guest experience.

Production Operator - THG Labs (Cosmetics Manufacturing)

(2023-10 - 2024-01)

  • Worked across multiple stages of cosmetic production, including filling, packaging and quality checks.
  • Followed strict hygiene, safety and quality standards at all times.
  • Conducted detailed inspections to ensure products met regulatory and quality requirements.
  • Operated and maintained production equipment safely and responsibly.
  • Adhered to Good Manufacturing Practices (GMP), safety data sheets and workplace protocols.

Independent Deep Cleaner (Residential)

(2019 - 2024-05)

  • Delivered thorough, high-standard cleaning services in residential environments.
  • Used cleaning products safely and appropriately, following sanitary and hygiene regulations.
  • Demonstrated strong attention to detail, organisation and time management.
  • Handled clients' homes and personal belongings with care, discretion and trustworthiness.
  • Maintained consistent standards across repeat clients.

Skills

bars and customer-facing environments

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