Customer Assistant - Lidl - Petersfield
Picker Packer - Fatface Warehouse
- Using the RTD systems picking items for single and multiple orders
- Making sure all are in the correct bag
- Packing items using the correct labels, bags, and/or boxes to send them in
Manufacturing Worker - Smurfit Kappa
- Starting at 4 am working through till 1 pm
- Manufacturing corrugated cardboard dividers for companies such as Rimmel London and Lidl
- All dividers have to be individually made by hand with precision to create the desired result specified by the client
Hospital Support Worker - Petersfield Hospital - Petersfield
- Bringing refreshments around to every patient
- Ensuring all water jugs were set up properly so patients consistently had access to fluids
- Serving lunch and dinners
- Working 10-hour shifts
- Creating an organized schedule for when food courses to be served
- Completing all tasks to the full
- Keeping all work spaces clean and sanitized during shift and on departure
Production Line Worker - Hunts Development Midhurst - Midhurst
- Part of a production line making nasal swabs
- Working in very hygienic areas
- Wearing full body suits to not cross contaminate the items
- Very intricate work that had to be completed at a rapid rate while meeting criteria with no window for error
Care Assistant - Bluebird Care
- Drove independently to complete full care calls
- Required communication at different levels with diverse people in various situations
- Performed personal care with privacy and dignity including assistance with dressing, washing, and any comfort needs
- Demonstrated patience and capability to quickly learn individuals' routines and preferences
- Managed time effectively while driving between clients' homes
- Maintained accurate medication records and administered medication
Care Assistant / Supervisor - JAYSH Domiciliary - Bordon
- Drove independently to complete full care calls during the pandemic
- Required communication at different levels with diverse people in various situations
- Performed personal care with privacy and dignity including assistance with dressing, washing, and any comfort needs
- Demonstrated patience and capability to quickly learn individuals' routines and preferences
- Managed time effectively while driving between clients' homes
- Maintained accurate medication records and administered medication
- Promoted to supervisor for the Bordon region
- Responsible for writing rotas
- Completing and updating client files
Line Cook - The Keg - Banff, Alberta
Worked as a line cook in Banff, Alberta for 6 months.
- Began as a breakfast line chef, running and controlling that area in the kitchen
- Responsible for dinner service with own station
- Responsible for complete starting setup, prep, organizing the line and staff
- Cooking to order
- Ordering stock
- Organizing deliveries
Housekeeping - Tunnel Mountain Resort - Banff, Alberta
Worked in a housekeeping position for 4 months.
- Cleaning bathrooms, kitchens, bedrooms
- Changing sheets
- Replenishing supplies for guests
Guest Service Agent - Marmot Basin Ski Resort - Jasper, Alberta
Worked as a guest service agent at Marmot Basin Ski Resort in Jasper, Alberta, assisting arriving customers face to face.
- Responsibilities included cash management
- Customer service skills
- Teamwork as well as independent work
- Used an RTP system to control data on RFID cards for individual customers
- Worked as a rental technician, assisting customers in the rental process
- Guiding them through waivers and equipment fittings
Rental Technician - Marmot Basin Ski Resort - Jasper, Alberta
- Assisting customers in the rental process
- Guiding them through waivers and equipment fittings
- Required good communication skills with customers and superiors
- Organization when preparing equipment for groups and individual service
Chef / Sous Chef - The Town House
Advanced from breakfast chef to sous chef at the town house within a year.
- Ran the kitchen single-handedly
- Managing orders from multiple companies
- Completed and filed necessary kitchen documents
- Organized the fridge, freezers, and dry storage to meet health and safety standards following FIFO rule
- Achieved a score of 5 in the health and safety inspection in the kitchen
- Communicated with kitchen staff and front of house team regarding plate directions and dietary needs
Kitchen Porter / Chef - The Stables Wine Bar and Kitchen
Progressed from kitchen porter to running the kitchen and front of house at Stables Wine Bar and Kitchen over the year.
- Responsible for kitchen prep and running service during shifts
- Performed complete clean down of the kitchen at the end of service
- Managed front of house tasks during kitchen breaks, including taking and delivering orders
- Making drinks
- Processing payments
- Improved organizational skills and communication with staff and customers
