Restaurant supervisor
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Hi there,
My name is zack and I am currently a restaurant and bar supervisor at Bistrot Pierre.
I currently run our instagram,tiktok and facebook accounts and I think this job is very well linked to what I currently do.
I have been at my workplace for 3 years and have progressed from a waitor to a supervisor of the business.
I have attached my CV.
Kind regards,
Zack Field.
My professional experience is being a restaurant and bar supervisor.
I manage the day to day running of the restaurant/hotel, and ensure customer service is always provided to an excellent standard.
I have a Btec in business and sports studies and achieved Distinctions in both.
I have spent my GCSE and BTEC experience, loving learning about business.