Althia Pj
ASSISTANT RESTAURANT MANAGER
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About
Dedicated and customer-focused restaurant Shift manager with 3.5 years of experience in delivering high-quality service in fast-paced dining environments. Skilled in handling multiple tasks, ensuring guest satisfaction, and maintaining a clean, organized work area. Proficient in food and beverage service, order taking, and POS systems, with a deep commitment to providing an excellent dining experience for every guest.
Possess strong communication, teamwork, and problem-solving abilities, ensuring smooth operations and positive customer interactions.
Experience
Operations And Sales TL : RL6 - Travel Food Service Private Limited (Airport Domestic)
(2026-01)
- Managed daily operations in a high-volume airport outlet, ensuring smooth service and adherence to company standards.
- Supervised and coordinated team members during shifts, ensuring efficient task execution and service flow.
- Drove sales through upselling, cross-selling, and promotional initiatives to maximize revenue.
- Monitored customer experience and resolved guest concerns promptly to maintain high satisfaction levels.
Assistant Restaurant Manager - Subway (Eversub India Private Limited)
(2025-07 - 2025-12)
- Assisting the Restaurant Manager in day-to-day operations, including team supervision, floor coordination, and guest service support.
- Monitoring customer experience and promptly addressing guest feedback to maintain service quality and satisfaction.
- Supporting inventory checks and stock management to ensure availability of critical items during operations.
Shift Manager - Pizza hut (Devyani International limited)
(2024-07 - 2025-07)
- Daily Monitoring analysis of the food control reports
- Managing inventory and maintain reports
- Weekly and monthly roaster planning of managers and team members.
- Sale projection and ordering
- Hiring and onboarding of new employees
- Wastage control of the store
- Customer service
- Knowledge of health and safety regulations
- Lead and train team members to maintain efficiency, product knowledge and excellent customer engagement
Guest Delight Associate - Popeyes
(2023-11 - 2024-06)
- Ensured the cleanliness and sanitation of the front counter and dining area, adhering to food safety regulations.
- Prepared food items according to company standards, ensuring quality, consistency, and adherence to health and safety guidelines.
- Packaged and delivered orders quickly, especially during peak hours, to maintain fast service.
Senior Staff & Brew Master - Burger King
(2023-02 - 2023-10)
- Greeted customers and took orders with accuracy and a positive attitude, enhancing the customer experience.
- Worked with team members to ensure food items were prepared and served according to company standards.
- Participated in stock management and inventory control, ensuring supplies were available when needed.
Team Leader & Sandwich Artist - Subway (Eversub India Private Limited)
(2020-01 - 2023-01)
- Maintained a clean and organized workstation, following sanitation protocols and ensuring all equipment was functioning properly.
- Participated in opening and closing procedures, including setting up food stations and securing the premises.
- Assisted in training new staff members on customer service protocols, food preparation, and health and safety procedures.
Education
Diploma - Hospital Administration - AVODHA (2023 - 2024)
HSC +12 - GOVERNMENT GIRLS HSS (2019 - 2020)