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Althia Pj

Althia Pj

ASSISTANT RESTAURANT MANAGER

Talent
CochinMember since November 5, 2026
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About

Dedicated and customer-focused restaurant Shift manager with 3.5 years of experience in delivering high-quality service in fast-paced dining environments. Skilled in handling multiple tasks, ensuring guest satisfaction, and maintaining a clean, organized work area. Proficient in food and beverage service, order taking, and POS systems, with a deep commitment to providing an excellent dining experience for every guest.

Possess strong communication, teamwork, and problem-solving abilities, ensuring smooth operations and positive customer interactions.

Experience

Operations And Sales TL : RL6 - Travel Food Service Private Limited (Airport Domestic)

(2026-01)

  • Managed daily operations in a high-volume airport outlet, ensuring smooth service and adherence to company standards.
  • Supervised and coordinated team members during shifts, ensuring efficient task execution and service flow.
  • Drove sales through upselling, cross-selling, and promotional initiatives to maximize revenue.
  • Monitored customer experience and resolved guest concerns promptly to maintain high satisfaction levels.

Assistant Restaurant Manager - Subway (Eversub India Private Limited)

(2025-07 - 2025-12)

  • Assisting the Restaurant Manager in day-to-day operations, including team supervision, floor coordination, and guest service support.
  • Monitoring customer experience and promptly addressing guest feedback to maintain service quality and satisfaction.
  • Supporting inventory checks and stock management to ensure availability of critical items during operations.

Shift Manager - Pizza hut (Devyani International limited)

(2024-07 - 2025-07)

  • Daily Monitoring analysis of the food control reports
  • Managing inventory and maintain reports
  • Weekly and monthly roaster planning of managers and team members.
  • Sale projection and ordering
  • Hiring and onboarding of new employees
  • Wastage control of the store
  • Customer service
  • Knowledge of health and safety regulations
  • Lead and train team members to maintain efficiency, product knowledge and excellent customer engagement

Guest Delight Associate - Popeyes

(2023-11 - 2024-06)

  • Ensured the cleanliness and sanitation of the front counter and dining area, adhering to food safety regulations.
  • Prepared food items according to company standards, ensuring quality, consistency, and adherence to health and safety guidelines.
  • Packaged and delivered orders quickly, especially during peak hours, to maintain fast service.

Senior Staff & Brew Master - Burger King

(2023-02 - 2023-10)

  • Greeted customers and took orders with accuracy and a positive attitude, enhancing the customer experience.
  • Worked with team members to ensure food items were prepared and served according to company standards.
  • Participated in stock management and inventory control, ensuring supplies were available when needed.

Team Leader & Sandwich Artist - Subway (Eversub India Private Limited)

(2020-01 - 2023-01)

  • Maintained a clean and organized workstation, following sanitation protocols and ensuring all equipment was functioning properly.
  • Participated in opening and closing procedures, including setting up food stations and securing the premises.
  • Assisted in training new staff members on customer service protocols, food preparation, and health and safety procedures.

Education

Diploma - Hospital Administration - AVODHA (2023 - 2024)

HSC +12 - GOVERNMENT GIRLS HSS (2019 - 2020)

Skills

ASSISTANT RESTAURANT MANAGER

Reviews

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